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To order online

Tapas Menu

Available
Mon-Wed-Thurs 5pm-10pm
Fri-Sat 1pm-10pm
Sun 12pm-8.30pm
Para Picar

Aceitunas (Gf/Ve)

Gordal olives marinated in olive oil & piquillo peppers

£3.30

Pan con tapenade de aceitunas (Ve)

Barbakan deli bread with olive tapenade

£3.85

Pan con tomate (Ve)

Barbakan deli bread with tomato salsa

£3.85

Boquerones (Gf)

Anchovies marinated in olive oil & vinegar

£5.50

Mini Catalan chorizo

Cooked with Spanish cider

£5.50

Verduras

Patatas bravas (Gf/V)

Deep-fried potatoes, tomato salsa & aioli 

£4.00

Pimientos del padrón (Gf/Ve)

Padrón peppers, sea salt

£4.00

Croquetas de idiazabal (V) 

Idiazabal cheese & spinach croquettes with yogurt, cucumber & mint sauce

£5.50

Queso frito

Deep-fried halloumi with sweet chilli dressing

£5.50

Estofado de verduras (Ve/gf)

Veg stew, tomato, chickpeas, carrot, courgette, butternut squash, couscous with apricot

£7.50

Burrata con calabacín (V/gf)
£6.50
Creamy Burrata mozzarella, grilled courgette, pistachio with pesto basil dressing
Brócoli con almendras (Ve/gf)
£6.50
Pescado

Lubina con tapenade de tomate seco (Gf)

Pan-fried seabass with sun dried tomato and basil tapenade

£8.25

Pastel de bacalao
£6.50
Cod fishcake with fried egg & aioli

Gambas Pil-Pil (Gf)

Spicy king prawns, with chillies, jalapenos and garlic sauce

£8.80

£10.50

Pulpo a la gallega(Gf)​

Sliced octopus served in the Galacian style with paprika and potatoes

Carne

£7.00

Estofado de carne (Gf)

Chicken & chorizo stew with carrot, baby onions & peas

£9.00

Las costillas (Gf)

Slow cooked pork ribs, new potatoes & tarragon mayo

Albondigas

Roasted beef & pork meatballs in tomato salsa

£7.15

Croquetas de jamón (Gf)

Spanish ham croquetas, piquillo cream, aioli & crispy jamón

£6.60

£9.90

Ternera a la plancha (Gf)

150g steak cut of the day, salsa verde, confit tomatoes

Alitas de pollo picantes (Gf)

Spicy chicken wings, chargrilled lime & lime mayo

£7.15

Pinchos de pollo (Gf)

Chicken skewers with harissa hummus

£7.00

Ensalada de jamon y queso

Jamon and goats cheese salad, water cress, pine nuts & berries with honey dressing

£5.50

Embutidos (120g)

Our cured meat board consists of:

£9.00

Jamon gran reserva (Floral, earthy, savoury, nutty with rich marbled fat)

Artur Sanchez Salchichón iberico (Sweet and savoury notes)

includes picos breadsticks

Quesos (120g)

Cheese board

£8.00

Manchego Don Alvaro D.O.

(sheep's milk)

Manchego has a firm and compact consistency and a buttery texture

Mahón semi-curado (cow's milk)

Mahon is a unique cheese with a sweet and fruity aroma and a rich, salty flavour

Served with cheese biscuits and artisan quince paste

Desserts

Crema catalana (V)

Traditional burnt custard, roasted pistachio & mascarpone

£5.00

Torta de queso vegana (Ve)

Vegan salted caramel cheesecake

£5.50

Churros con chocolate (V)

Traditional Spanish fried dough in cinnamon sugar

£5.00

Tarta de manzana (V)

Apple tart with cinnamon ice cream

£6.50

Gingers comfort emporium ice cream

£3.50

Locally made ice cream 

flavours change on regular basis

Tenderstend broccoli with rich tomato sauce and toasted almonds