

To order online
Tapas Menu
Available
Mon-Wed-Thurs 5pm-10pm
Fri-Sat 1pm-10pm
Sun 12pm-8.30pm
Pan
Dips
£4.00
Pan con tomate (Ve)
Barbakan deli bread with tomato salsa
Hummus (Ve/gf)
Chickpeas mash, tahini, garlic & olive oil
£4.50
Pan Naan (Ve)
2 flat breads
£3.00
Salsa de yogur (V/gf)
Yoghurt, cucumber, garlic and mint
£4.00
Coca bread (V)
Garlic Coca bread with melted cheese
£4.00
Baba ganoush (V/gf)
Mashed grilled aubergine, lemon, olive oil
£4.00
Creme de manchego (V/gf)
Manchego cheese mousse
£4.00
Para Picar
Aceitunas (Gf/Ve)
Gordal olives marinated in olive oil & piquillo peppers
£3.50
Pimientos del Padron (Ve/gf)
Padron peppers, sea salt
£4.50
Catalan chorizo (Gf)
Cured Spanish pork cooked with Spanish cider
£5.50
Queso frito (V/gf)
Fried halloumi, sweet chilli
£5.50
Tablas (Boards)
Quesos (cheeses)
Manchego and semi-curado Mahon, fresh fruits and apricot jam
£8.00
Embutidos (cured meats)
Jamon serrano and salsichon Iberico, grilled bread and Padron peppers
£9.00
Verduras
Grilled carrots, courgette and spring onions, Padron peppers, beetroot
aubergine dip
£11.00
£15.00
Pescado
Fried baby squid, whitebait & king prawns & grilled cod and salmon skewer
Carne
Grilled lamb chop, chicken skewer, slow-cooked pork ribs and meatballs
£17.00
Verduras
Patatas bravas (Gf/V)
Deep-fried potatoes, tomato salsa & aioli
£4.50
Carne
£8.50
Barriga de cerdo (Gf)
Crispy pork belly, burnt apple puree
Zanahorias grilladas (Ve/gf)
Grilled carrots seasoning with Sumac, served with hummus
£6.50
Croquetas de idiazabal (V)
Idiazabal cheese & spinach croquettes with yogurt, cucumber & mint sauce
£6.50
Croquetas de jamón (Gf)
Spanish ham croquetas, piquillo cream, aioli & crispy jamón
£7.00
£10.00
Ternera a la plancha (Gf)
150g steak cut of the day, salsa verde, confit tomatoes
Brócoli con almendras (Ve/gf)
£6.50
Tenderstend broccoli with rich tomato sauce and toasted almonds
Albondigas
Roasted beef & pork meatballs in tomato salsa
£7.50
Ensalada de queso de cabra (gf)
Goat's cheese salad, rocket, pine nuts & berries with honey dressing
£5.50
Pinchos moruno (Gf)
Moruno style chicken and mixed peppers skewers
£9.50
Burrata con calabacín (V/gf)
£7.50
Creamy Burrata mozzarella, grilled courgette, pistachio with pesto basil dressing
Chuletas de cordero (Gf)
Grilled lamb chops with yoghurt sauce
£11.00
Huevos rotos
Fries, jamon serrano and fried egg
£6.50
Remolacha con manchego (V/gf)
Beetroot, orange and manchego mousse
£6.00
£9.00
Las costillas (Gf)
Slow cooked pork ribs, new potatoes & tarragon mayo
Tortilla (V/gf)
Classic Spanish omolette & aioli
Ensalada de tomate y fresa (Ve/gf)
Heritage tomatoes and strawberry salad
£5.50
Paellas
£6.00
Paella de marisco (Gf)
Bomba rice, mix seafood, king prawns, lobster bisque & mix peppers
£13.00
Patatas fritas (Ve)
Fries, seasoned with salt and paprika
£3.50
Paella de carne (Gf)
Bomba rice, chicken and chorizo, cooked in a red onion gravy
£12.00
Pescado
Chipirones (Gf)
Deep-fried baby squid with black aioli & lemon
£7.00
£9.00
Gambas Pil-Pil (Gf)
Spicy king prawns, with chillies, jalapenos and garlic sauce
Lubina con tapenade de tomate seco (Gf)
Pan-fried seabass with sun dried tomato and basil tapenade
£8.50
Bacalao (Gf)
Pan-fried cod fillet, grilled spring onions and roasted peppers
£10.00
Boquerones fritos
Deep-fried breaded blanchbait with aioli
£6.00
Salmon curado
Beetroot cured salmon, manchego mousse and lumpo caviar
£8.50
Pinchos de pescado (Gf)
Grilled cod and salmon skewers, piquillo peppers sauce
£11.00
Desserts
Crema catalana (V)
Traditional burnt custard, roasted pistachio & mascarpone
£5.50
Torta de queso vegana (Ve)
Vegan salted caramel cheesecake
£6.00
Churros con chocolate (V)
Traditional Spanish fried dough in cinnamon sugar
£5.50
£6.50
Tarta De Santiago (Ve/gf)
Vegan salted caramel cheesecake
Gingers comfort emporium ice cream
£3.50
Locally made ice cream
flavours change on regular basis